{"id":3476,"date":"2023-01-12T12:47:04","date_gmt":"2023-01-12T12:47:05","guid":{"rendered":"https:\/\/www.olivatessen.com\/?post_type=product&#038;p=3476"},"modified":"2023-01-17T09:46:24","modified_gmt":"2023-01-17T09:46:24","slug":"olivatessen-by-mercacei-2023","status":"publish","type":"product","link":"https:\/\/www.olivatessen.com\/en\/producto\/olivatessen-by-mercacei-2023\/","title":{"rendered":"OLIVATESSEN BY MERCACEI 2023"},"content":{"rendered":"<h2>CONTENTS<\/h2>\n<ul>\n<li><strong>editorial.<\/strong> The Olive Tree Circus<\/li>\n<li><strong>trends.<\/strong> Michelin-starred music festivals<\/li>\n<li><strong>crazy about evoo.<\/strong> Eva Longoria and the secret of pairing tequila with EVOO<\/li>\n<li><strong>road trip.<\/strong> Grain de Sail: A maritime adventure full of taste, quality and sustainability<\/li>\n<li><strong>the ring.<\/strong> Mario, Diego and Rafael Sandoval: Inherited passion and shared strength<\/li>\n<li><strong>it food.<\/strong> High-flying gastronomy<\/li>\n<li><strong>pairings.<\/strong> EVOO &amp; Cheese: A charming &amp; harmonious coexistence<\/li>\n<li><strong>QvExtra! International.<\/strong> QvExtra! International contributes to the environmental sustainability of the planet<\/li>\n<li><strong>chefs<\/strong>. Riccardo Camanini and the art of not losing the essence when you run the best Italian restaurant in the world<\/li>\n<li><strong>agenda<\/strong>. 12 months, 12 dishes with EVOO<\/li>\n<li><strong>olive oils from spain<\/strong>. Interview with Pedro Barato, president of the Spanish Olive Oil Interprofessional<\/li>\n<li><strong>coolture<\/strong>. EVOO sneaks into the series<\/li>\n<li><strong>avant-garde.<\/strong> A new life for the olive wood<\/li>\n<li><strong>bibilioth\u00e8que.<\/strong> A finger-licking selection of books as diverse as inspiring for 2023!<\/li>\n<li><strong>olive roads.<\/strong> The Routes of the olive tree: culture, heritage, tourism and sustainable development united around the millenary tree<\/li>\n<li><strong>the origins of evoo.<\/strong> Mount Testaccio: The largest historical and ecological archive of Antiquity<\/li>\n<li><strong>EVOO tasting<\/strong>. Today unknown, tomorrow a star<\/li>\n<li><strong>restaurants.<\/strong> The Alchemist&#8217;s dream<\/li>\n<li><strong>sustainability.<\/strong> Olivares Vivos: Biodiversity and EVOO within the reach of the consumer<\/li>\n<li><strong>dolce vita.<\/strong> Villa Nai, born in the wild<\/li>\n<li><strong>premium oil mill.<\/strong> Bar\u00f3 de Maials: A centuries-old tradition rooted in the region<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>CONTENTS editorial. The Olive Tree Circus trends. Michelin-starred music festivals crazy about evoo. Eva Longoria and the secret of pairing tequila with EVOO road trip. Grain de Sail: A maritime adventure full of taste, quality and sustainability the ring. Mario, Diego and Rafael Sandoval: Inherited passion and shared strength it food. High-flying gastronomy pairings. EVOO [&hellip;]<\/p>\n","protected":false},"featured_media":3508,"template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_brand":[],"product_cat":[42],"product_tag":[],"class_list":{"0":"post-3476","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-olivatessen-magazine","8":"first","9":"instock","10":"sold-individually","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>OLIVATESSEN BY MERCACEI 2023 - Olivatessen by Mercacei<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.olivatessen.com\/en\/producto\/olivatessen-by-mercacei-2023\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"OLIVATESSEN BY MERCACEI 2023 - Olivatessen by Mercacei\" \/>\n<meta property=\"og:description\" content=\"CONTENTS editorial. The Olive Tree Circus trends. Michelin-starred music festivals crazy about evoo. Eva Longoria and the secret of pairing tequila with EVOO road trip. Grain de Sail: A maritime adventure full of taste, quality and sustainability the ring. Mario, Diego and Rafael Sandoval: Inherited passion and shared strength it food. High-flying gastronomy pairings. 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