THE MAGAZINE

OLIVATESSEN by Mercacei 2024

editorial. Those who have a heart | trends. Dolce&Gabbana Alta Gioielleria: Sparkles among the olive trees | guest star. Helen Mirren and her unconditional love for the olive tree | coolture. Instagram’s Gastro Gurus love EVOO. Let’s give them likes! | avant-garde. Can we predict the future of EVOO? The AI knows | EVOO Tasting. Tapas Revolution | chefs. Jorge Vallejo or the exaltation of Mexican gastronomy | agenda. EVOO Calendar: From the tree to the tables around the world [+]

OLIVATESSEN by Mercacei 2023

editorial. The Olive Tree Circus | trends. Michelin-starred music festivals | crazy about evoo. Eva Longoria and the secret of pairing tequila with EVOO | road trip. Grain de Sail: A maritime adventure full of taste, quality and sustainability | the ring. Mario, Diego and Rafael Sandoval: Inherited passion and shared strength | it food. High-flying gastronomy | pairings. EVOO & Cheese: A charming & harmonious coexistence [+]

OLIVATESSEN by Mercacei 2022

editorial. EVOO: Modern… and timeless | it food. EVOO in the major cooking schools | crazy about EVOO. Gary Barlow: A perfect duet with tapas and Spanish wine | coolture. Color of EVOO | avant-garde. The Olive Tree Murals | agenda. Olive trees in the city? Join this tour of the most surprising urban olive groves in the world | the origins of EVOO. From the Pharaohs to Leonardo Da Vinci: The olive tree in its most historic and artistic expression!… [+]

OLIVATESSEN by Mercacei 2021

editorial. Only mystery | the origins of EVOO. Olive trees laden with verses | crazy about EVOO. Eva Green, the baroque actress who would join the dark side for a burrata cheese with organic EVOO | EVOO & fashion. Gucci Osteria da Massimo Bottura, luxury and haute cuisine |the ring. Who runs the world? Female chefs, for sure! Dominique Crenn, Ana Roš & Elena Arzak in an epic battle | trends. Do we really still call it tableware? | coolture. EVOO, the star of the show [+]

OLIVATESSEN by Mercacei 2020

editorial. Sustainable affairs | chefs. Virgilio Martínez and his Vertical Vision of Gastronomy… and Life | olive roads. Dalí and the Olive Tree | avant-garde. The Luxury of Sustainability: The Packaging of the Future doesn’t pollute | crazy about EVOO. Paz Vega, a Movie Star made in Andalusia | road trip. Istria, a Symphony in Green and Blue | EVOO & fashion. Palomo Spain, Fashion with Soul (and Passion for EVOO) | EVOO Tasting. Unsung Heroes for Great EVOOs | guest star. Javier Mariscal: Wine, Olive Oil and Mediterranean Landscapes… [+]

OLIVATESSEN by Mercacei 2019

editorial. An act of Rebellion | false myths. False Myths about Extra Virgin Olive Oil (and some clarifications) | avant-garde. Fulvio Bonavia and Edible Art | guest star. Sting, The King of Pop-rock, and his Message in a Bottle… of EVOO | road trip. Provence, the Olive Tree Kingdom | chefs. Mauro Colagreco on Sustainability, Lemons and EVOO | organic and biodynamic.The Olive Tree, A Fashionable Destination for Eco-spiritual Travelers | crazy about EVOO. Isabel Coixet, from Indie Movies to EVOO with Champagne | dolce vita.Kapsaliana Village Hotel, The Art of Nature and Hospitality … [+]

OLIVATESSEN by Mercacei 2018

editorial. For EVOO Lovers | olive roads. The Island Paradises of Extra Virgin | crazy about EVOO. Rafa Nadal, The Final Match Point: Tennis Or Olives? | avant-garde. Delicacies With EVOO, When The Supporting Actor Eats Up The Protagonist | chefs. Mario Batali, The Chef Who Makes Time Stand Still With a Round of Tapas | agenda. Training and EVOO | organic and biodynamic. EVOO With Standards For Today’s Society | the ring. Chefs on the Ropes: The Roca Brothers, A Three-Way Fight | the origins of EVOO. Extra Virgin Movies: EVOO, Films and Much More… | QvExtra! International – CEQ Italia. Film-Worthy EVOOs | EVOO tasting. An EVOO For Each Dish: Juices That Should Be In Every Pantry | EVOO and health. Better With Extra Virgin… [+]

OLIVATESSEN by Mercacei 2017

editorial. EVOO, a Healthy Addiction | guest star. Francis Ford Coppola, “Il Capo” of the Film Industry Sits at the Table | private collection. The Most Stunning Private Collection of Unique Olive Trees In The World | tapas. Pleasure is Best Served in Small Plates | chefs. Massimo Bottura, Cubism and Jazz in the Kitchen of the Best Restaurant in the World | organic and biodynamic. Taking Care of the Earth is Cool! | crazy about EVOO. Elsa Pataky, No Excuses: Staying Fit in Hollywood | EVOO tasting. Do Oils Soak Up History? A Historic Tasting | the origins of EVOO. Roots, a Planet Connected by Extra Virgin | IT food, Food Trucks, Get Your Mediterranean Fix in the City | the ring. Chefs against the Ropes: Family Comes First… [+]

OLIVATESSEN by Mercacei 2016

editorial. EVOO, Sustainable Luxury | crazy about EVOO. Pau Gasol, NBA Player and EVOO Lover | restaurants. Taste of the Mediterranean | olive roads. If Olive Trees Could Talk… | the chef. José Andrés, the most influential Chef in the World | the origins of EVOO. The Cultural Heritage of the Olive Tree | boutique Oil Mills. The finest Boutique Oil Mills in the World | foodfighting. José María Manzanares, bullfighter | avant-garde. Luxury Edition | EVOO & Health. Olive Oils, Health’s Great Allies | coolture. Museo dell’Ollivastra e della Terra di Seggiano | awards. In Search of the Best EVOOs | EVOO & Fashion. An Interview with the Jeweler Joaquín Berao… [+]

OLIVATESSEN by Mercacei 2015

editorial. EVOO, the last Temptation | crazy about EVOO. An Interview with Javier Bardem | let’s go Shopping!. The Most Stunning EVOO Stores In the World | olive roads. A stroll Through a Magical Landscape of Olive Orchards | awards. And the Oscar goes to… | EVOO&Health. The Perfect Couple | agenda. Not to Be Missed | chefs. David Muñoz, 3 Michelin Stars, the Unexpected Chef | QvExtra! International. Commited to Quality | in the Ring. Chefs aginst the Ropes | EVOO Tasting. Not as an End, but as a Means | EVA. An Alliance for Quality in Extra Virgin | trends. The Gifted Consumer and the Rise of Olive Oil… [+]

Awarded and recongnized for its quality in prestigious Journalism and Design Competitions

 

AWARDS

Culture dell’Olio Award, granted by Olio Officina Magazine (Italia)
Culture dell’Olio Award, granted by Olio Officina Magazine (Italia)
Foods of Spain Award for Communication to the publising group Mercacei – Edimarket Editores
Foods of Spain Award for Communication to the publising group Mercacei – Edimarket Editores
AEEPP Award for Internationalization
AEEPP Award for Internationalization
Anuaria Award for Best Design of a Periodical Publication 2017 (Gold Medal)
Anuaria Award for Best Design of a Periodical Publication 2017 (Gold Medal)
Anuaria Award for Best Design of a Periodical Publication 2016
Anuaria Award for Best Design of a Periodical Publication 2016
Anuaria Award for Best Design of a Periodical Publication 2015
Anuaria Award for Best Design of a Periodical Publication 2015
Expoliva Award for Communication and Promotion of Olive Oil
Expoliva Award for Communication and Promotion of Olive Oil
XIII AEMO Award for Dissemination of the Olive Culture
XIII AEMO Award for Dissemination of the Olive Culture