THE MAGAZINE

OLIVATESSEN by Mercacei 2018

editorial. For EVOO Lovers | olive roads. The Island Paradises of Extra Virgin | crazy about EVOO. Rafa Nadal, The Final Match Point: Tennis Or Olives? | avant-garde. Delicacies With EVOO, When The Supporting Actor Eats Up The Protagonist | chefs. Mario Batali, The Chef Who Makes Time Stand Still With a Round of Tapas | agenda. Training and EVOO | organic and biodynamic. EVOO With Standards For Today’s Society | the ring. Chefs on the Ropes: The Roca Brothers, A Three-Way Fight | the origins of EVOO. Extra Virgin Movies: EVOO, Films and Much More… | QvExtra! International – CEQ Italia. Film-Worthy EVOOs | EVOO tasting. An EVOO For Each Dish: Juices That Should Be In Every Pantry | EVOO and health. Better With Extra Virgin… [+]

OLIVATESSEN by Mercacei 2017

editorial. EVOO, a Healthy Addiction | guest star. Francis Ford Coppola, “Il Capo” of the Film Industry Sits at the Table | private collection. The Most Stunning Private Collection of Unique Olive Trees In The World | tapas. Pleasure is Best Served in Small Plates | chefs. Massimo Bottura, Cubism and Jazz in the Kitchen of the Best Restaurant in the World | organic and biodynamic. Taking Care of the Earth is Cool! | crazy about EVOO. Elsa Pataky, No Excuses: Staying Fit in Hollywood | EVOO tasting. Do Oils Soak Up History? A Historic Tasting | the origins of EVOO. Roots, a Planet Connected by Extra Virgin | IT food, Food Trucks, Get Your Mediterranean Fix in the City | the ring. Chefs against the Ropes: Family Comes First… [+]

OLIVATESSEN by Mercacei 2016

editorial. EVOO, Sustainable Luxury | crazy about EVOO. Pau Gasol, NBA Player and EVOO Lover | restaurants. Taste of the Mediterranean | olive roads. If Olive Trees Could Talk… | the chef. José Andrés, the most influential Chef in the World | the origins of EVOO. The Cultural Heritage of the Olive Tree | boutique Oil Mills. The finest Boutique Oil Mills in the World | foodfighting. José María Manzanares, bullfighter | avant-garde. Luxury Edition | EVOO & Health. Olive Oils, Health’s Great Allies | coolture. Museo dell’Ollivastra e della Terra di Seggiano | awards. In Search of the Best EVOOs | EVOO & Fashion. An Interview with the Jeweler Joaquín Berao… [+]

OLIVATESSEN by Mercacei 2015

editorial. EVOO, the last Temptation | crazy about EVOO. An Interview with Javier Bardem | let’s go Shopping!. The Most Stunning EVOO Stores In the World | olive roads. A stroll Through a Magical Landscape of Olive Orchards | awards. And the Oscar goes to… | EVOO&Health. The Perfect Couple | agenda. Not to Be Missed | chefs. David Muñoz, 3 Michelin Stars, the Unexpected Chef | QvExtra! International. Commited to Quality | in the Ring. Chefs aginst the Ropes | EVOO Tasting. Not as an End, but as a Means | EVA. An Alliance for Quality in Extra Virgin | trends. The Gifted Consumer and the Rise of Olive Oil… [+]

Awarded and recongnized for its quality in prestigious Journalism and Design Competitions

 

AWARDS

Culture dell’Olio Award, granted by Olio Officina Magazine (Italia)
Culture dell’Olio Award, granted by Olio Officina Magazine (Italia)
Foods of Spain Award for Communication to the publising group  Mercacei – Edimarket Editores
Foods of Spain Award for Communication to the publising group Mercacei – Edimarket Editores
AEEPP Award for Internationalization
AEEPP Award for Internationalization
Anuaria Award for Best Design of a Periodical Publication 2017 (Gold Medal)
Anuaria Award for Best Design of a Periodical Publication 2017 (Gold Medal)
Anuaria Award for Best Design of a Periodical Publication 2016
Anuaria Award for Best Design of a Periodical Publication 2016
Anuaria Award for Best Design of a Periodical Publication 2015
Anuaria Award for Best Design of a Periodical Publication 2015
Expoliva Award for Communication and Promotion of Olive Oil
Expoliva Award for Communication and Promotion of Olive Oil
XIII AEMO Award for Dissemination of the Olive Culture
XIII AEMO Award for Dissemination of the Olive Culture