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  • editorial. EVOO, a Healthy Addiction
  • guest star. Francis Ford Coppola, “Il Capo” of the Film Industry Sits at the Table
  • private collection. The Most Stunning Private Collection of Unique Olive Trees In The World
  • tapas. Pleasure is Best Served in Small Plates
  • chefs. Massimo Bottura, Cubism and Jazz in the Kitchen of the Best Restaurant in the World
  • organic and biodynamic. Taking Care of the Earth is Cool!
  • crazy about EVOO. Elsa Pataky, No Excuses: Staying Fit in
  • EVOO tasting. Do Oils Soak Up History? A Historic Tasting
  • the origins of EVOO. Roots, a Planet Connected by Extra Virgin
  • IT food. Food Trucks, Get Your Mediterranean Fix in the City
  • the ring. Chefs against the Ropes: Family Comes First
  • olive oils from Spain. Olive Oil and Rafa Nadal: “Born in Spain, Admired all Over the World”
  • bibliothèque. Tempting literary suggestions, as disparate as they are attractive
  • QvExtra! International – CEQ Italia. Producers, Rock-and-Roll Stars
  • trends. How do celebrities use EVOO? Follow them!
  • olive roads. La Grande Bellezza: Heavenly Estates
  • avant-garde. Fire in the Kitchen! Survival Gourmet Kit
  • road trip. Shodoshima, An Olive-Tree Island In The Land Of The Rising Sun
  • agenda. A cocktail of extra virgin-related activities for a year that is to be shaken, not stirred
  • dolce vita. Le Couvent des Minimes Hotel & Spa by L’Occitane, The Essence of Provence
  • coolture. Frantoi Ipogei, Puglia’s Underground Treasure
  • premium oil-mill. Picualia, The New Green Gold